Commodities Historical Charts
The Historic Coffee House
A summary of the most significant and famous historic coffee houses
Most of today's espresso coffee drinkers may think that the cafe or coffee house began in their generation and for a large percentage of them - with the advent of the Starbucks global franchise system. This article explores the historic coffee houses paying particular attention to those that have either played a significant role in our society or have stood the test of time and remain trading today, some 200 years after their establishment.
Introduction - The historic coffee house.
"Coffee leads men to trifle away their time, scald their chops, and spend their money, all for a little base, black, thick, nasty, bitter, stinking nauseous puddle water" - The Women's Petition Against Coffee, 1674
The world's first recorded historic coffee house, Kiva Han, was reputedly opened in Constantinople (Istanbul). Shemsi of Damascus and Hekem of Aleppo, are generally acknowledged as our first recorded coffee house proprietors having opened one in Talchtacalah, Constantinople in 1555.The coffee house is known as al-maqhah in Arabic, qahveh-khaneh in Persian or Kahvehane or kraathane in Turkish, Kafano in the old state of Yugoslavia, caf in French/Portuguese, cafetera in Spanish, caff in Italian, Kaffeehaus in German.
Since the 15th century, the coffee house was largely a center of social interaction and traditionally a place where men would assemble to drink coffee and entertain themselves with conversation, music, reading and playing chess Superluminal History of Coffee. Basic Coffee GlossaryBasic Coffee Glossary Coffee houses have been given various names at times during its long history beginning with the early Ottoman description of;
- Schools of Wisdom' (A meeting places of men of arts and literature),
- 'Penny Universities' in England [1] (They became popular forums for the learned and the not-so-learned to discuss all manner of topics including politics and current affairs and a penny was the price of a cup of coffee)
- "Seminaries of Sedition' in England (A view held by the authorities who saw them as anti-social and ordered them closed in 1675 due to The Women's Petition Against Coffee. From 1663 the coffee house in England had to be licensed.)
- 'KaffeeKlatsch' in Germany (The derogatory term originally coined to describe a women's gossip session at afternoon coffee. It has since been broadened to mean relaxed conversation in general)
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| Image by tvol CC Attribution 2.0 Generic |
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| Click book cover to see preview |
Italian Coffee House
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| Baratti & Milano Caffe |
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| Baratti & Milano Caffe |
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| Caffe Florian |
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| Pedrocchi Coffee House - Padua. |
Ah! How sweet coffee tastes! Lovelier than a thousand kisses, sweeter far than muscatel wine! -"Coffee Cantata", J.S. Bach
English coffee house.
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| Front Lloyd's Coffee House |
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| Turk's Head - The Strand |
It derived its fame as the gathering place for such literary figures as Samuel Johnson, his biographer Boswell, Oliver Goldsmith, the actor David Garrick, Edmund Burke, and Sir Joshua Reynolds the painter. Other members of the circle were Thomas Percy, historian Edward Gibbon, and economist Adam Smith.
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| Plaque - St Michael's Alley |
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| Queen's Lane Coffee House |
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| Painting - John Dryden at Wills |
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| Plaque - Exchange Alley |
"Without a coffee break some work would just not get done"
Vienna Coffee House.
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| Painting - The Blue Bottle |
"Black as the devil, Hot as hell, Pure as an angel, Sweet as love" Charles Maurice de Talleyrand-Perigord
French Coffee House.
No-smoking inside Cafe Le Procope Cafe Le Procope (still trading) is acknowledged as the first true coffee house and the oldest restaurant in Paris and located right at the heart of the famous Quartier Latin. It was opened in 1686 by Sicilian Francesco Procopio dei Coltelli, a former lemonade vendor, on a street then known then as rue des Fosss-Saint-Germain-des-Prs. The cafe faces the Theatre Francais, where it drew a clientele of artists and actors and so it became known as the "theatrical" coffee house although only for gentlemen. Today the coffee house sits on the now named rue de l'Ancienne Comdie. Throughout the eighteenth century the Procope became the meeting place of the intellectual establishment. The Phrygian cap, a symbol of Liberty, was first displayed at the Procope and became the meeting place of revolutionaries including the Cordeliers, Robespierre, Danton, Voltaire, Rousseau, Diderot and Marat. Alexander von Humboldt and George Sand were among the famous 19th-century regulars. It holds some claim to be the birthplace of the Encyclopdie, the first modern encyclopedia. Closing its doors briefly in the late 1800's it remains today as an historical landmark of Paris."I would rather suffer with coffee than be senseless" - Napoleon Bonaparte
USA Coffee House.
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| City Tavern - Philadelphia |
Not only did the Tavern serve as the hub of the business community for about a half a century, it also played host to members of the First Continental Congress and such luminaries as Washington, Jefferson, Franklin, Lafayette and John Adams - he called it "The most genteel tavern in the country."
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| The Old Tontine Coffee House |
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| Cafe Reggio's - New York |
Coffee House TimelineCoffee House Timeline
OTHER Espresso Coffee Knols 1 - To see an article about the current plight of the world's coffee growing peasant farmers and an idea that could reverse their fortunes, see Project 10100 "Business ideas to change the world".
2 - This Knol is about 'How to make great coffee" and was written by the award winning Knol author Stephen Buchwalter in the for Dummies ... contest. The Grand Literary Cafes of Europe Hattox, Ralph S. Coffee and coffeehouses : the origins of a social beverage in the medieval Near East / University of Washington Press ed. Seattle : University of Washington Press
About the author.
Peter Baskerville is an espresso coffee devotee. Discovering that 'nectar of the gods' as a customer on a chanced visit to the Italian sector of inner western Sydney in the 1990's, he went on to found 17 hospitality establishments and was the self-appointed master-barista in each. Making tens of thousands of espresso coffees for a legion of fans, he eagerly sought out that 'god shot' for each one. It was this passion for fine espresso coffee that lead to his 15 years of vocational and academic research into the science, art and theater that creates the perfect espresso. This article reports on just one aspect of his many findings. |
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The author recomends.
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Peter Baskerville - Answers on Quora
- For more Knols by this author on coffee, see the links below -
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